LIME FRESH MEXICAN GRILL
13052 NARCOOSSEE RD · ORLANDO · Orange County · FL 32832
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 1
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker in wrong spot. Operator switched
Intermediate 3
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed a copy and he printed and employees working
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Front counter. Operator fixed **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. By mop sink
Basic 13
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Drop shield
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used in pan of lime seasoning Operator removed **Corrected On-Site**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots on top shelf by dish machine Operator flipped **Corrected On-Site**
50-09-4Basic – Current Hotel and Restaurant license not displayed. 2024 displayed
16-01-4Basic – Dishmachine has no data plate/operating specifications.
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. **Repeat Violation**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Few gentlemen Put on beard guards **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging on oven cookline **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan on cookline dusty
29-08-4Basic – Plumbing system in disrepair. Water leaking y dish machine
22-16-4Basic – Reach-in freezer interior/shelves have accumulation of soil residues.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go bans on shelf by ice machine Operator flipped **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 24, 2026 1:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.