Inspection Report

Florida DBPR Inspection Report
Completed

WHITEY'S FISH CAMP

2032 COUNTY RD 220 · FLEMING ISLAND · Clay County · FL 32003

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Inspection Summary

Inspection dateMarch 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3438604
Visit number1
Inspection Visit ID8727630
DBPR license2000059

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority35A-02-7

High Priority – Live, small flying insects found. Two live flying insects at inside bar ice bin.

Intermediate 3

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Ice observed in outside handwash sink.

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink in back ladies restroom. Employee replaced paper towels. **Corrected On-Site**

Corrected On-Site
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with green liquid at prep area. Unlabeled spray bottle with green liquid at back door. Unlabeled spray bottle with blue liquid at outside bar. Operator labeled all bottles. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Cardboard used to line shelving to right of inside bar ice bin. **Repeat Violation**

Repeat Violation
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee backpack stored on rack by walk in cooler above stored flour. Employee moved backpack. Also, multiple employee beverages stored above sugar packets at service station. All drinks moved to bottom shelf. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Water observed between stacked plastic cups at service station.

#4Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Knife in standing water at prep table at 112F. Employee dumped water out. **Corrected On-Site**

Corrected On-Site
#5Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Mushrooms, ready for service, in flip top reach in cooler have visible dirt/debris. **Repeat Violation**

Repeat Violation
#6Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Take out cups in dispenser with no top cover. Employee covered top with lid. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 13, 2026 1:04 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.