CHIPOTLE MEXICAN GRILL
5860 STATE HWY 100 E STE 200 · PALM COAST · Flagler County · FL 32164
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On line; tomatoes 45F replaced with tomatoes 39F; ( – Cold Holding)
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl used as scoop in chips. Person in charge removed bowl. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Liquid in bottom of 1 door of reach in cooler.
08B-12-5Basic – Stored food not covered. Rice not covered. Person in charge covered. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Rice not labeled. Person in charge labeled. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 2, 2026 1:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.