Inspection Report

Florida DBPR Inspection Report
Completed

THE LANDING BAR AND GRILL

4351 LYNX PAW TRAIL · VALRICO · Hillsborough County · FL 33596

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Inspection Summary

Inspection dateMarch 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3439261
Visit number1
Inspection Visit ID8728287
DBPR license3916956

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority12A-02-4

High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Manager discussed with employees. **Corrective Action Taken**

Corrective Action Taken
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked Chicken (45F); Pasta Sauce (45F); Shredded Cheese (45F), temp taken at 1:50pm. Re-temp at 2:15pm, Cooked Chicken (43F); Pasta Sauce (43F); Shredded Cheese (43F) **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled handle on flip top cooler at breading station. Manager cleaned and sanitized. **Corrected On-Site**

Corrected On-Site
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Drinking glasses wet nesting at bar area. Employees separated to allow proper drying **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 13, 2026 12:47 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.