KIMURA JAPANESE STEAK & SEAFOOD HOUSE
545 N CONGRESS AVE · BOYNTON BEACH · Palm Beach County · FL 33426
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Rice 50F-53F, cooling since yesterday in walk in cooler. Rice in a deep covered container. See stop sale
01B-36-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Rice 50F-53F, cooling since yesterday in walk in cooler. Rice in a deep, covered container.
12A-16-4High Priority – Employee walking in from the outside began working with food, in walk in cooler without first washing hands. Employee washed his hands. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Miso soup 72F, from yesterday in turned off crock pot in wait area, was not discarded at the end of the night.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Miso soup 72F, from yesterday in turned off crock pot in wait area, was not discarded at the end of the night. See stop sale.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Cook running water over clothes. Cook proceeded to triple sink. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing degreaser not labeled on top of dish machine. Operator labeled. **Corrected On-Site**
Basic 2
06-09-1Basic – Commercially processed reduced oxygen packaged tuna 36F bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package in walk in cooler. Operator removed from packaging. **Corrected On-Site**
40-06-5Basic – Employee personal cell phone and keys stored in or above a food preparation area next to rice cooker and scale in kitchen. Operator removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 2:04 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.