JERSEY MIKES SUBS
6845 COLLIER BLVD STE105 · NAPLES · Collier County · FL 34114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the drop in cooler at the front counter, cut tomatoes (48F – Cold Holding). Operator moved tomatoes to a deeper pan to get further into the cold holding, per operator tomatoes have been in the drop in cooler less than two hours. In the deli cooler at the front counter, turkey breast (44F – Hot Holding). Operator states that the turkey had been on the slicer. **Corrective Action Taken**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 2
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. There us a buildup of ice on the floor of the walk-in cooler.
33-16-4Basic – Open dumpster lid.
Inspector observations synchronized from DBPR on September 30, 2026 1:59 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.