REFINERY RESTAURANT
831 FIRST ST N · JACKSONVILLE BEACH · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Chemical dish machine not sanitizing properly at 0ppm. Technician was there to fix dish machine during inspection. **Corrected On-Site**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 12 flying insects. 3 flying insects in kitchen downstairs. 3 flying insects in warehouse washing area. 1 flying insect in bar #1 in downstairs bar. 2 flying insects in downstairs bar #2. 2 flying insects in service room upstairs. 1 flying insect in 2nd floor bar. **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell egg in flip top cooler over ready to eat vodka sauce. See stop sale.
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed House made Caesar dated 10-12-2024, Basil dated 10-12-2024,House made Ranch dressing dated 10-11-2024. See stop sale. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler Cooked vegetables (62F – Cold Holding); Cooked Vodka Cream Sauce (65F – Cold Holding); Cooked pasta (65F – Cold Holding); Cut tomatoes (56F – Cold Holding) Cooked rice (65F – Cold Holding) Cooked small potatoes (62F – Cold Holding) Cooler was not plugged in. Manager stated all items were placed in cooler at 9:00am. **Repeat Violation** **Admin Complaint**
Basic 5
36-36-4Basic – Ceiling tile missing. Observed ceiling tiles missing in kitchen. Observed ceiling tiles soiled through out kitchen.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed completely thawed commercially packaged Tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table in kitchen. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with bracelet on.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed walk in cooler not sealed. **Repeat Violation**
Inspector observations synchronized from DBPR on September 22, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.