Inspection Report

Florida DBPR Inspection Report
Warning

PREP KITCHEN AND BAR

105 E ORANGE AVE · DAYTONA BEACH · Volusia County · FL 32114

Restaurant history →

Inspection Summary

Inspection dateJuly 2, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3439556
Visit number1
Inspection Visit ID8728582
DBPR license7407862

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -walk in cooler Baked beans 44f,sliced cheese 45f,ham 45f employee placing bags of ice on product **Warning**

Warning

Basic 1

#1Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. **Warning**

Warning

Inspector observations synchronized from DBPR on October 2, 2026 2:19 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.