CHIQUITA MEX FOOD AND ICE CREAM
2841 S NOVA RD STE 12 · SOUTH DAYTONA · Volusia County · FL 32119
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 6
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Refried beans from previous day 58-61F in reach in cooler **Repeat Violation** **Warning**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee used cell phone several times and used broom, returned to cookline to put gloves on handle food **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food.raw chicken over cooked chicken **Repeat Violation** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. – 6 on the wall above 3 compartment sink, 1 on sink, 1 above ice machine – 5 in the walk in cooler used for dry storage floor walls and ceiling – 1 on the floor dry storage **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Greater than 400 ppm quat **Warning**
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cut watermelon, cut cantaloupe **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board, near register Juicer dispenser, near ice cream front counter area Ice machine heavy buildup Slicer in the back **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mole sauce with old label, shredded chicken, soup. **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Kitchen **Warning**
Basic 3
35A-03-4Basic – Dead roaches on premises. 1 on the floor mop closet 1 on the floor restroom 1 on the floor next to fryer Several on the floor dry storage area **Admin Complaint**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice cream front counter freezer **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Smoothie cooler **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 3:03 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.