Inspection Report

Florida DBPR Inspection Report
Warning

FORD'S GARAGE

459 E MITCHELL HAMMOCK RD · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateOctober 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3439808
Visit number1
Inspection Visit ID8728834
DBPR license6905519

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -ROP held longer than 48 hours no HACCP -brown gravy -Caramelized onion

Stop Sale

Basic 6

#1Basic33-14-4

Basic – Dumpster overflowing garbage. -recycling bin over flowing

#2Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster.

#3Basic33-29-4

Basic – Grease receptacle lid open, broken, or missing.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fan covers in walk in cooler accumulation of dust

#5Basic33-16-4

Basic – Open dumpster lid. -recycling bin

#6Basic03G-54-1

Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. -brown gravy -Caramelized onion

Inspector observations synchronized from DBPR on September 23, 2026 12:40 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.