SHAKE N´COW
3211 SW PORT SAINT LUCIE BLVD · PORT SAINT LUCIE · St. Lucie County · FL 34953
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Found at 127F.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 47F cold holding, milk almond 47F cold holding found in small white reach in cooler. Heavy whipping cream 45F cold holding. Found in reach in cooler. Employee said all TCS items in cooler from over night. **Warning**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy whipping cream and almond milk. Employee not able to determine when was opened. Education provided. **Repeat Violation**
Basic 1
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Small white reach in cooler ambient thermometer reads 48F-50F. And 2nd reach in cooler reads 45F. Please do not place any TCS items in units until serviced.
Inspector observations synchronized from DBPR on September 10, 2026 11:54 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.