MICKEY'S CAFE AND ORGANICS
318 CENTRAL AVE · ST. PETERSBURG · Pinellas County · FL 33701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly by hand wash sink in kitchen not landing on food or food contact surfaces.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In mini reach in cooler behind front counter: milk (46F – Cold Holding); half and half (46F – Cold Holding)
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam well: smoked lentil soup (108F – Hot Holding) Manager reheated to 200 F. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Wiping cloth solution stored on reach in freezer exceeds 200 ppm chlorine. Employee corrected to 100 ppm chlorine and stored away from reach in freezer. **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth solution stored on reach in freezer exceeds 200 ppm chlorine. Employee corrected to 100 ppm chlorine. **Corrected On-Site**
Intermediate 2
35A-22-5Intermediate – Non-service animals permitted in the premises of the establishment.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled bottle of sanitizer in kitchen. Employee labeled. **Corrected On-Site**
Basic 6
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
14-69-4Basic – Ice buildup in chest ice cream freezer.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils behind front counter at 78 F. Manager turned on warmer. **Corrective Action Taken**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Double door oven and toaster oven in kitchen have built up food debris.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go boxes in kitchen not inverted for protection.
Inspector observations synchronized from DBPR on October 1, 2026 2:42 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.