MATHEWS BREWING COMPANY SCRATCH KITCHEN
125 S DIXIE HWY · LAKE WORTH · Palm Beach County · FL 33460
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pico prepared on 10/17 today's date is 10/24. Based on the label.
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Pico prepared on 10/17 today's date is 10/24. Based on the label.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Sliced sausage 50 f, garlic butter 50 f in double pan stored overnight
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced sausage 50 f, garlic butter 50 f in double pan stored overnight
Intermediate 1
02D-02-4Intermediate – Packaged food not labeled as specified by law. Portioned green sauce in glass door cooler no label or date.
Inspector observations synchronized from DBPR on September 23, 2026 12:19 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.