ANGIE'S GRILL
1732 DREW ST · CLEARWATER · Pinellas County · FL 33755
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves no hand wash
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. 3 shells eggs cracked in the eggs container. Employee removed and threw in the garbage **Corrective Action Taken**
Intermediate 6
22-02-4Intermediate – Food-contact surface, can opener soiled
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee using hand wash sink in the kitchen for other purposes, stacked dirty pans and equipment. Employee removed **Corrected On-Site**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Pooched eggs on the menu not marked with consumer advisory. Employee marked the pooched eggs on the menu, **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips to monitor chlorine levels
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink next to dishwasher machine. Operator placed paper towels inside the dispenser **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed items in reach in cooler lasagna, half and half and meatloaf not dated.employee dated. **Repeat Violation**
Basic 9
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles.
50-09-4Basic – Current Hotel and Restaurant license not displayed.
35A-03-4Basic – Dead roaches on premises. 3 dead roaches in ice machine room on the floor outside of the kitchen back parking area. Manager removed and sanitized the area **Corrective Action Taken**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse in front counter area next to plates. Employee removed purse and placed it in proper area **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor in kitchen and ice machine room soiled.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop inside of flour container, scoop handle touching flour **Corrected On-Site**
33-16-4Basic – Open dumpster lid.Manager closed **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Some food in containers not labeled white powder like sugar
Inspector observations synchronized from DBPR on September 30, 2026 1:43 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.