Inspection Report

Florida DBPR Inspection Report
Warning

CHICKEN HOUSE #5

3064 S MILIATRY TRAIL · LAKE WORTH · Palm Beach County · FL 33463

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Inspection Summary

Inspection dateNovember 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3440125
Visit number1
Inspection Visit ID8729151
DBPR license6020320

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate1 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Chef cracked raw shell eggs with gloves and began handling clean equipment to cook. Gloves not changed hands not washed in between. **Warning**

Warning
#3High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Storing cut cabbage in walk in cooler **Warning**

Warning
#4High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Chef Picked up grater off floor. Gloves not changed and hands not washed before handling food. **Warning**

Warning

Intermediate 5

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Next to dish machine Storing pans lids bowls **Warning**

Warning
#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Utensils and bowls in hand sink **Warning**

Warning
#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**

Warning
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Buckets of food on floor walk in cooler **Warning**

Warning

Inspector observations synchronized from DBPR on September 21, 2026 2:12 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.