Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING #29

7070 SW 40 ST · MIAMI · Dade County · FL 331553716

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Inspection Summary

Inspection dateOctober 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3440134
Visit number1
Inspection Visit ID8729160
DBPR license2301418

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed half and half (54F – Cold Holding) on ice bath near drive through window. As per manager, product placed on ice bath less than 1 hour. Manager placed product inside reach in freezer to rapidly chill. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic25-05-4

Basic – Single-service articles improperly stored. Observed case of single service French fry containers stored on floor across from convection oven. Employee placed items on shelf. **Corrected On-Site**

Corrected On-Site
#2Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Employee hung mop to dry properly. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 23, 2026 12:45 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.