Inspection Report

Florida DBPR Inspection Report
Completed

BLANQUITA'S MEXICAN RESTAURANT

1912 N HOWARD AVE · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateAugust 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3440322
Visit number1
Inspection Visit ID8729348
DBPR license3917095

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed tomatoes stored in non food grade bags in reachin cooler on service line

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored behind sour cream in cook line reachin cooler Corrected -observed employee remove **Corrected On-Site**

Corrected On-Site
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed a spray bottle of windex stored with cans of beans on bottom shelf under prep table on cookline Corrected-observed employee remove **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed water filter attached to facet on hand sink on cookline Corrected -observed employee remove **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed a container of oil stored on floor next to grill top Corrected -observed employee place on shelf **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in 2 chest freezers on service line

#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed inside 3-door reachin cooler on cookline

#4Basic08B-63-4

Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed in lobby

#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed stored next to 3-compartment sink Corrected -observed employee remove mop and invert **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 30, 2026 1:26 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.