ISLAND VYBZ
3144 SPRING PARK RD · JACKSONVILLE · Duval County · FL 32207
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washed and rinsed cooking pot, explained to him, manager placed it by triple sink to sanitize it **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs, personal on shelf above onions, manager rearranged **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 110-128f cooked chicken, 129f cooked cabbage above steam table, explained time as public health control, employee wrote time **Corrective Action Taken**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Washing a pot in hand sink by triple sink, explained to him and he moved **Corrected On-Site** **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink by triple sink, manager placed a roll **Corrected On-Site** **Repeat Violation**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. On salt, employee removed it **Corrected On-Site** **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table. Discarded **Corrected On-Site** **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Placing food in plates, he got one **Corrected On-Site**
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 6 seats, 2 customer seating and eating, gave and explained change record form, manager was informed by customer that they had extra lunch time and she allowed them to stay but manager states those seats are for waiting only, explain to her that if it happens again we will need to change to a seat license and explain form, seating customers left **Corrected On-Site**
14-72-4Basic – Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping. One missing and one broken
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand sink by triple sink
02D-01-5Basic – Working containers of food removed from original container not identified by common name. White powder in bulk container, labeled salt by manager **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 2:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.