Inspection Report

Florida DBPR Inspection Report
Completed

THE LOOP RESTAURANT

150 VILLAGE COMMONS DR STE 105 · SAINT AUGUSTINE · St. Johns County · FL 32092

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Inspection Summary

Inspection dateSeptember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3440807
Visit number1
Inspection Visit ID8729833
DBPR license6502554

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee scratched face with bare hands then put on gloves and continued to work with clean equipment and utensils without washing hands.

#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 5 packages of fully thawed out tuna still inside vacuum bags in reach in cooler under grill.

Stop Sale

Basic 3

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 5 packages of fully thawed out tuna still inside vacuum bags in reach in cooler under grill.

#2Basic33-06-4

Basic – Trash receptacles not provided where needed in establishment. At hand wash station by pizza oven, manager corrected during inspection. **Corrected On-Site**

Corrected On-Site
#3Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lettuce stored over washed lettuce in walk in cooler. Unwashed mushrooms stored over ready to eat mandarin oranges and artichoke hearts in walk in cooler.

Inspector observations synchronized from DBPR on September 25, 2026 12:37 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.