Inspection Report

Florida DBPR Inspection Report
Warning

JET'S PIZZA

280 BLANDING BLVD UNIT 103 · ORANGE PARK · Clay County · FL 32073

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Inspection Summary

Inspection dateJanuary 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3440994
Visit number1
Inspection Visit ID8730020
DBPR license2001482

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Can of marinara sauce on back prep area shelf with denting along the top seam in two different areas.

Stop Sale
#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of chemical cleaner stored on top of case of marinara sauce by office. Operator properly stored chemical. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof available for 10 employees hired over 60 days required to have food handler training. **Warning**

Warning

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Cases of plastic soda bottles stored on the floor at back prep area.

#2Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Choking poster not posted. Operator located poster in a binder and hung sign. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 17, 2026 12:12 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.