THE CHART HOUSE
1501 RIVER PLACE BLVD · JACKSONVILLE · Duval County · FL 32207
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Seared raw tuna in container above container with chives and ginger, prep cooler, raw shrimp above veggies in upright cooler, cook line, employee rearranged **Corrected On-Site**
Intermediate 5
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Missing dates on 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Around nozzles and interior of pot for pasta **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand sink by dish machine employee moved container that was on top of it **Corrected On-Site** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Custard made yesterday morning, manager wrote date on **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee in February 2024 **Admin Complaint**
Basic 7
36-36-4Basic – Ceiling tile missing. One by dish machine
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. Employee restroom
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. On top of dusty ice machine, employee placed it by dish machine to be washed **Corrective Action Taken**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler at cook line
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan by prep area, back kitchen, shelves in back dry storage, shelves in drink cooler at bar **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Shelf in upright, back prep area
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind dish machine, blackish
Inspector observations synchronized from DBPR on September 22, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.