GATORS DOCKSIDE
12448 LAKE UNDERHILL RD · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 5
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Karb Rangoon peeped 7-28-24. **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Karb ragoun peeped 7-28-24 **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. (raw hamburger (46-48F)over night no temperature taken on the morning. raw chicken (47F – Cold Holding); raw hamburger (52F – Cold Holding); raw steak (46F – Cold Holding); cooked ribs (46F – Cold Holding). **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw chicken (47F – Cold Holding); hamburger (52F – Cold Holding); raw steak (46F – Cold Holding); cooked ribs (46F – Cold Holding) over night stop sale . **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink . **Corrected On-Site** **Warning**
Intermediate 2
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Rosana hired 3-28-24. no employee agreement **Warning**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. The 2 reach-in cooler the one door black handle. **Warning**
Basic 13
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Throughout kitchen.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout establishments. **Repeat Violation** **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plate at the kitchen area . **Corrected On-Site** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. At the Make table . **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Exit door next to mop sink . **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Front of walk-in cooler . **Warning**
14-38-4Basic – Food storage container/container lid cracked or broken By the dishwasher area . **Warning**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Gasket torn the 2 make table bottom part . Gasket torn the reach-in cooler the one stored the rice on it . Gasket torn at the Walk-in freezer . **Warning**
36-62-4Basic – Light not functioning. One out by the hoods. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Make table bottom-drawer under grill and the 2 reach-in cooler the one with the black handle. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side grill and side fryer. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler . **Repeat Violation** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout establishment. **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:51 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.