BRADENTON COUNTRY CLUB
4646 W 9 AVE · BRADENTON · Manatee County · FL 342093993
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
41-07-4High Priority – Container of medicine improperly stored. Observed container of antacid medicine and contact lens solution on shelf above food prep area in kitchen. Operator remove medicine. **Corrected On-Site** **Warning**
12A-10-4High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee rub hand on face and then start putting away clean dishes. Employee stopped what he was doing and then washed hands. Employee rewashed and sanitized dishes. **Corrected On-Site** **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over shrimp in walk in cooler. Operator moved chicken to below shrimp. **Corrected On-Site** **Warning**
08B-01-4High Priority – Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Observed salad bar set up in dining room without a sneeze guard. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hard boiled eggs (50F – Cold Holding); shredded cheddar cheese (50F – Cold Holding); Melon (50F – Cold Holding) on salad bar in dining room. Operator stated that items had been out for approximately 30 minutes. Operator properly completed Time as a Public Health Control plan using specific time frames during the inspection. **Corrective Action Taken** **Warning**
Basic 7
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed grease and dust accumulation on ceiling tile next to air vent at the end of cooks line. And an accumulation of dust on fire alarm light above pizza prep area. **Repeat Violation** **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates and bowls not inverted on salad bar. Educated operator on inverting dishes. Operator inverted dishes. **Corrected On-Site** **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Observed cove missing in mop sink closet. **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed multiple employees with watches engaged in food prep. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed in use tongs on oven door handle on cooks line and in use tongs on pizza oven door. Operator removed tongs. **Corrected On-Site** **Warning**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloths under cutting boards on cooks line in kitchen. Educated operator on not using wet wiping cloths under cutting boards. Operator removed towels. **Corrected On-Site** **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
Inspector observations synchronized from DBPR on September 23, 2026 12:31 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.