PURPLE OLIVE
4255 A1A SOUTH UNIT 6 · SAINT AUGUSTINE · St. Johns County · FL 32080
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed 8 packages of tuna and 11 packages of Mahi in reach in cooler thawed and not out of package or cut open.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tuna at 57F, raw chicken 55F, raw shrimp 47F on cook line on top of reach in cooler. Operator stated they just finished with a rush and everything has been open for 1 hour. Operator put items in freezer. 2nd temperature 30 minutes later tuna 43F, raw chicken 43F, raw shrimp 40F. **Corrected On-Site**
Basic 2
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave with debris buildup.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on stand up reach in cooler on cook line gaskets torn. Also reach in cooler on cook line by hood system gasket with debris buildup.
Inspector observations synchronized from DBPR on September 20, 2026 12:03 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.