Inspection Report

Florida DBPR Inspection Report
Completed

AMARIT THAI RESTAURANT

328 EAST LAKE RD · PALM HARBOR · Pinellas County · FL 34685

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Inspection Summary

Inspection dateSeptember 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3441337
Visit number1
Inspection Visit ID8730363
DBPR license6212246

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut tomatoes (54F – Cold Holding) sitting in bowl above fill line in flip top cooler. Operator states tomatoes were moved to that location 30 minutes ago. Tomatoes were moved to bottom of cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Some ceiling tiles in kitchen area have chipped paint. Discussed with manager on duty.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated dust. Vents in kitchen area

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Sauces on lower shelf in walk in cooler. Shelf is not 6 inches off the floor. Operator relocated **Corrected On-Site**

Corrected On-Site
#4Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0ppm sanitizer on cookline. Operator refilled sanitizer bucket **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 25, 2026 1:01 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.