Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in kitchen area soiled.

Basic – Employee with no hair restraint while engaging in food preparation. Observed two employees in the kitchen area without hair restraints during food preparation.

Basic – Equipment in poor repair. Observed gasket at walk-in cooler in disrepair. Observed reach-in cooler gasket next to cook line in disrepair.

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup located in walk-in freezer. Observed ice buildup in reach-in freezer located at the front of the store.

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed missing address and production date on self service packages of keylime pie at front counter. Coached operator on correct information needed on labels. **Corrective Action Taken**

Basic – Missing drain plug at dumpster.

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed at reach in cooler located next to cook line.

Basic – No handwashing sign provided at a hand sink used by food employees. Observed next to walk in freezer. Observed in front of men's bathroom.

Basic – Shelves attached to walls not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Observed wooden shelf attached to wall over reach in cooler at preparation area.

Basic – Shelves with rust that has pitted the surface. Observed rust on shelves located next to walk-in freezer.