CHICAGO BEEF COMPANY
6569 SUPERIOR AVE · SARASOTA · Sarasota County · FL 34231
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese (48F – Cold Holding) stored stacked above the fill line in the top section of the reach in cooler on the front line. The operator stated the cheese has been held for approximately 2 hours. The operator emptied half of the contents and stored in the bottom portion of the cooler. **Corrective Action Taken**
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed the handwashing sink on the cook line obstructed by a trash can. The operator moved the trash can. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chili prepared on site not date marked. The operator stated the chili was prepared over 24 hours prior.
Basic 1
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed the handles for the bun steamer soiled with a build up of food residue. Observed the microwave door handle soiled with a build up of food residue.
Inspector observations synchronized from DBPR on October 2, 2026 2:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.