Inspection Report

Florida DBPR Inspection Report
Completed

THE HEN AND THE HOG

380 N PARK RD · HOLLYWOOD · Broward County · FL 33021-6925

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Inspection Summary

Inspection dateAugust 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3441655
Visit number1
Inspection Visit ID8730681
DBPR license1619647

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In Atosa reach in freezer, containers of wrapped raw chicken breast above open bags of ravioli. Employee rearranged freezer for proper separation. **Corrected On-Site**

Corrected On-Site
#4High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. In Atosa glassfront reach in cooler, open case raw chicken wings above bags of lemons and celery in bottom of cooler. Employee inverted items to properly separate. **Corrected On-Site**

Corrected On-Site
#5High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. In Atosa reach in freezer, containers of non commercially wrapped raw chicken on shelf above open case raw calamari. Employee rearranged freezer for proper separation. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unknown substance in spray bottle by front counter salad station. Manager labeled as table sanitizer. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Front counter sanitizer bucket reading 0ppm chlorine. Manager remade to proper 100ppm chlorine. **Corrected On-Site**

Corrected On-Site
#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle of oil at cook line not labeled. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 26, 2026 11:53 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.