Inspection Report

Florida DBPR Inspection Report
Enforcement

EINSTEIN BROS BAGELS #3457

1210 9 STREET N · NAPLES · Collier County · FL 34102

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Inspection Summary

Inspection dateOctober 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3441657
Visit number1
Inspection Visit ID8730683
DBPR license2102981

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored above ready to eat pre cooked bacon in reach in cooler. Operator moved to proper storage. This is a repeat violation from previous inspection dated 12-07-2023 **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cooks line, butter (75 F – Cold Holding).

#5High Priority03F-06-5

High Priority – Time/temperature control for safety food held using a 4-hour time control plan was not at a temperature of 41 degrees Fahrenheit or below or 135 degrees Fahrenheit or above when time control began. On cook's line butter (75 F – Cold Holding) per operator butter had been out for 4 hours and 50 minutes. Stop sale issued.

Stop Sale
#6High Priority03F-01-5

High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. On cook's line butter (75 F – Cold Holding) per operator butter had been out for 4 hours and 50 minutes.

Stop Sale

Intermediate 1

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At front hand sink.

Basic 2

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Large cutting boards at back prep table have deep grooves and are no longer cleanable. . This is a repeat violation from previous inspection dated 12-07-2023 **Repeat Violation**

Repeat Violation
#2Basic33-09-4

Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Bagged trash and loose trash on ground in dumpster area.

Inspector observations synchronized from DBPR on September 23, 2026 12:37 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
3 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.