BANDEJA PAISA RESTAURANT
9511 W FLAGLER ST · MIAMI · Dade County · FL 33174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed chicken soup (60F – Cooling); beef soup (75F – Cooling) inside walk in cooler. As per employee for more than 6 hrs. **Repeat Violation** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw mahi and raw beef stored over cooked rice inside walk in freezer. Employee properly rearranged products by cooking tempetures. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken soup (60F – Cooling); beef soup (75F – Cooling) inside walk in cooler. As per employee for more than 6 hrs. **Repeat Violation** **Warning**
Intermediate 1
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed mop sink was removed to add walk in freezer at kitchen. Verified on OnBase and plans were not submitted to plan review previous to renovations. **Warning**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl inside onions container in reach in cooler across cook line. **Warning**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler door gaskets torn next to cook line. **Repeat Violation** **Warning**
10-08-5Basic – Ice scoop handle in contact with ice. Employee removed the scoop from the ice. **Corrected On-Site** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water 120F on grill. Employee turned on grill for reheat. **Corrective Action Taken** **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled across cook line. **Repeat Violation** **Warning**
22-16-4Basic – Walk-in cooler shelves have accumulation of soil residues. **Repeat Violation** **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed sugar inside plastic container without label at front counter. **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.