BEEF O' BRADY'S
1817 E BROADWAY ST · OVIEDO · Seminole County · FL 32765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cookline low boy unit cooked wings (50F – Cold Holding)/15 minutes ; Operator placed in walk in cooler. -cook line make table Cole slaw (44F – Cold Holding), less than 4 hours. Operator placed in walk in cooler. **Corrective Action Taken**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream at bar cold holding unit , opened 24 hours ago ,not date marked, **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with dirt , food debris . Bar soda gun holster, soiled with grime.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at employee , men's bathroom handwash sink. **Corrected On-Site**
Basic 10
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, storage area.
36-03-4Basic – Cove molding at floor/wall juncture broken/missing, by front line ,hand wash sink
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food workers wearing watch and bracelets , as they handled food. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water, due to missing tiles by mop sink area.
08B-38-4Basic – Food stored on floor. Boxes of fries stored on walk in freezer floor **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Ventilation hood is soiled with grease .
36-64-5Basic – Objectionable odors in mop sink area.
29-49-6Basic – Standing water in bottom of reach-in-cooler, pizza station make able .
36-27-5Basic – Wash ware wall ,soiled with accumulated grease, food debris, and/or dust.
Inspector observations synchronized from DBPR on September 22, 2026 12:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.