Inspection Report

Florida DBPR Inspection Report
Warning

TEXAS ROADHOUSE

3241 SW 160 AVE · MIRAMAR · Broward County · FL 33027

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Inspection Summary

Inspection dateSeptember 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3442209
Visit number1
Inspection Visit ID8731235
DBPR license1623360

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. portioned cooked season rice (46-47F – Cooling); portioned cooked pork (45-46F – Cooling), per manager food cooling overnight. See stop sale **Warning**

WarningStop Sale
#5High Priority01B-36-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. portioned cooked season rice (46-47F – Cooling); portioned cooked pork (45-46F – Cooling), per manager food cooling overnight. Employee discarded. **Warning**

Warning
#6High Priority22-57-6

High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning**

Warning

Intermediate 1

#7Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Next to triple sink. **Warning**

Warning

Basic 3

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a black watch. After manager instructed , employee removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic33-38-4

Basic – No waste receptacle installed at handwash sink provided with disposable towels. Bar area. **Warning**

Warning
#3Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Under HWS , next to triple sink **Warning**

Warning

Inspector observations synchronized from DBPR on September 25, 2026 1:04 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.