Inspection Report

Florida DBPR Inspection Report
Completed

BAKER & WIFE

2157 SIESTA DRIVE · SARASOTA · Sarasota County · FL 34239

Restaurant history →

Inspection Summary

Inspection dateNovember 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3442364
Visit number1
Inspection Visit ID8731390
DBPR license6805096

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03G-05-5

High Priority – Fish packaged in the establishment using a reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use.

Intermediate 4

#5Intermediate03G-56-2

Intermediate – Approved Process Waiver not maintained at the food establishment. Observed frozen vacuum sealed fish. No process waiver. Emailed operator waiver.

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on slicer blade guard.

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing.Observed strainer in hand sink at bar.

#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.Observed no towel at bar hand washing sink.

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor.Observed oil on floor under convection oven and frozen onion rings on floor in walk in freezer.

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Cook removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters.

Inspector observations synchronized from DBPR on September 21, 2026 1:54 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.