Inspection Report

Florida DBPR Inspection Report
Completed

WAFFLE HOUSE 2199

2121 DEL PRADO BLVD · CAPE CORAL · Lee County · FL 33990

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Inspection Summary

Inspection dateJuly 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3442948
Visit number1
Inspection Visit ID8731974
DBPR license4607028

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw steaks (47F – Cold Holding); raw chicken (48F – Cold Holding); ham (45F – Cold Holding) in stand up reach-in cooler beside cook line. The manager placed ice on all raw products. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed stand up reach-in cooler beside cook line ambient temperature 46F.

#2Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler in stand up reach-in cooler beside cook line.

Inspector observations synchronized from DBPR on October 1, 2026 2:54 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.