Inspection Report

Florida DBPR Inspection Report
Completed

THE BARK

507 ALL SAINTS ST · TALLAHASSEE · Leon County · FL 32310

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Inspection Summary

Inspection dateApril 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3442998
Visit number1
Inspection Visit ID8732024
DBPR license4703705

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding inside prep cooler next to convection oven for less than 4 hours: Pasta noodles 56F Rice 56. Operator placed food items on ice baths during inspection. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan placed above food prep cooler accumulated with dust. Observed hood vents soiled with grease.

#2Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind convection oven accumulated with dust.

Inspector observations synchronized from DBPR on September 12, 2026 11:32 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.