Inspection Report

Florida DBPR Inspection Report
Completed

BIZZARRO PIZZA

1300 PALM BAY RD #1-2 · PALM BAY · Brevard County · FL 32905

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Inspection Summary

Inspection dateJanuary 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3443132
Visit number1
Inspection Visit ID8732158
DBPR license1505590

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken Parmesan 44 F – cold holding; cooked meatballs 44 F – cold holding; chef rapidly chilled. Retention meatballs 42 F – cold holding; chicken 42 F – cold holding; **Corrected On-Site**

Corrected On-Site
#7High Priority08A-05-6

High Priority – Unwashed produce stored over/not properly separated from ready-to-eat food. Unwashed peppers over several RTE items Chef moved peppers to bottom rack **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Several cutting boards, all cutting boards discarded **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Torn gasket in reach in cooler under sandwich make table **Repeat Violation**

Repeat Violation
#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. **Corrected On-Site**

Corrected On-Site
#4Basic33-16-4

Basic – Open dumpster lid.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Yeast in prep- labeled by chef **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on September 16, 2026 1:04 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.