LA GRANJA CHICKEN STEAK AND SEAFOOD
7699 S ORANGE BLOSSOM TRAIL · ORLANDO · Orange County · FL 32809
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs above ready to eat dough. **Corrected On-Site**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server wiping tables and removed dirty dishes and brought plated food to customers.
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate 3
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. 3 compartment sink.
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Sink on male restroom missing. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Cleaner in ware wash area. **Repeat Violation**
Basic 11
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
32-05-4Basic – Bathroom facility in disrepair. Male restroom closed , no hand sink.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Dry storage area and throughout kitchen area. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Metal pans on clean storage rack.
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Dishes only being washed and rinsed.
36-22-4Basic – Floor area(s) covered with standing water. Dry storage area.
16-48-4Basic – Old food stuck to clean dishware/utensils. On metal pans on clean storage rack.
33-16-4Basic – Open dumpster lid.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Make table next to steam table.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler and freezer. **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Throughout kitchen area.
Inspector observations synchronized from DBPR on September 30, 2026 1:47 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.