Inspection Report

Florida DBPR Inspection Report
Enforcement

ALHAMBRA THEATRE AND DINING

12000 BEACH BLVD · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateJune 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3443173
Visit number1
Inspection Visit ID8732199
DBPR license2600485

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 5

#9High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 22 flying insects. 15 flying insects in prep area. 4 flying insects in ware washing area/ cook line. 3 flying insects in additional prep area. **Admin Complaint**

Admin Complaint
#10High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed business license expired 6-1-2025.

#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in walk in cooler Raw chicken (48F – Cold Holding); Lamb (51F – Cold Holding); Cod fish (55F – Cold Holding) Butter (45F – Cold Holding). Manager stated employees have kept cooler door open. Manager placed items in walk in freezer to drop temperature. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed employee medication for pain stored on shelf above prep table. Employee removed and stored properly. **Corrected On-Site**

Corrected On-Site
#13High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed missing back flow devices on 2 threaded hose bibs located outside of kitchen exit door.

Intermediate 2

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda gun holder in bar area soiled. **Repeat Violation**

Repeat Violation
#15Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed employee hand sink without soap located next to ware washing area. Employee replaced soap at hand sink. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled near ice chute of unit.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed multiple employee drinks stored on prep tables throughout kitchen.

#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone and keys stored on prep table in kitchen.

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed exterior door with light shining at bottom of exit door.

#5Basic08B-38-4

Basic – Food stored on floor. Observed multiple cases of food stored on floor in walk in freezer. **Repeat Violation**

Repeat Violation
#6Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed in use wiping cloths under cutting board in prep area.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled. **Repeat Violation**

Repeat Violation
#8Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed Unsealed concrete in prep area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 8, 2026 12:47 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.