Inspection Report

Florida DBPR Inspection Report
Enforcement

PAL RANCHO II

10603 W ATLANTIC BLVD · CORAL SPRINGS · Broward County · FL 33071

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Inspection Summary

Inspection dateAugust 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3443280
Visit number1
Inspection Visit ID8732306
DBPR license1614481

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 small flying insects in dry storage room area, landing on canned food products. Observed 3 small flying insects in dishwashing area. Not landing on anything. Observed 2 small flying insects in expo/wait station not landing on anything

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs in walk in cooler placed on top shelf above ready to eat foods.

#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Stove top; cooked chicken (127F – Hot Holding), under not temperature control. On unit less than 4 hrs. Operator made to reheat to 165F° for hot hold. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#6Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed blue bowl used as scoop in cooking pot full of cooked white rice. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board behind kitchen flip top.

Inspector observations synchronized from DBPR on September 30, 2026 1:20 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.