PORT SAINT WICH
3961 SW PORT ST LUCIE BLVD UNIT 117 · PORT ST LUCIE · St. Lucie County · FL 34953
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee removed gloves then proceeded to make a customer sandwich. Manager educated. Employee washed hands. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Eggs over cooked pork. **Corrected On-Site**
Intermediate 1
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Manager documentation. Manager educated employee and both signed on site. **Corrected On-Site**
Basic 2
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Manager stated he will remove ice to clean.
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. In front of glass cooler.
Inspector observations synchronized from DBPR on September 26, 2026 12:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.