Inspection Report

Florida DBPR Inspection Report
Completed

NONNA MARIA'S PIZZERIA

34 N US HWY 17-92 · DEBARY · Volusia County · FL 32713

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Inspection Summary

Inspection dateJuly 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3443365
Visit number1
Inspection Visit ID8732391
DBPR license7405474

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over lasagna in kitchen make table l **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in wait station , opened 24 hours ago not date marked. **Corrected On-Site**

Corrected On-Site
#4Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at wash ware area handwash sink. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic36-34-5

Basic – Kitchen ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

Inspector observations synchronized from DBPR on October 2, 2026 2:11 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.