GELATO & CO.
483 5TH AVE S UNIT 2 · NAPLES · Collier County · FL 34102
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs over heavy cream in reach in cooler. Operator moved for proper storage. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tiramisu (47F – Cold Holding); cannoli (48F – Cold Holding); maritazzo (48F – Cold Holding); cheesecake (47F – Cold Holding) in front display case for service 3 hours. Operator turned down observed after 30 minutes new cannoli (42F – Cold Holding); cheesecake (44F – Cold Holding); tiramisu (45F – Cold Holding). **Corrective Action Taken** **Warning**
Intermediate 1
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Observed Jose Santacruz Salazar taken on 11/25/2019, expired on 11/25/2024. **Warning**
Basic 1
24-17-4Basic – Silverware/utensils dried with a towel/cloth. Observed employee drying pan with towel. Educated employee on proper drying. **Warning**
Inspector observations synchronized from DBPR on September 18, 2026 12:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.