Inspection Report

Florida DBPR Inspection Report
Completed

WEST CLUB PANTRY D

4116 N HIMES AVE · TAMPA · Hillsborough County · FL 33607

Restaurant history →

Inspection Summary

Inspection dateDecember 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3443797
Visit number1
Inspection Visit ID8732823
DBPR license3911900

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A pan of Cuban sandwiches 61-63F stored on speedy rack at cook line. Operator moved sandwiches in oven to reheat at time of inspection. **Corrective Action Taken**

Corrective Action Taken
#3High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. 500+ppm. Operator added water to diluted sanitizer, tested 400ppm.

#4High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 500+ppm.

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Fry oils stored on floor.

Inspector observations synchronized from DBPR on September 20, 2026 12:17 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.