TAYLOR'S
7175 N DAVIS HWY, STE K · PENSACOLA · Escambia County · FL 32504
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Employee raw chicken over open container of chocolate chips in walk-in freezer. Manager moved chicken during inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler, sliced ham at 46f, sliced turkey at 51f. Both items for 40 minutes. Violation marked on inspections on 8/22/23 and 12/22/23. **Repeat Violation** **Admin Complaint**
Intermediate 1
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu does not identify poached eggs as a raw/ undercooked item. **Repeat Violation** **Warning**
Basic 3
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in kitchen soiled with grease.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed several cutting boards throughout make line with deep grooves. Manager replaced cutting boards during inspection. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Per manager, air conditioning is broken and not properly functioning. Manager's ambient air thermometer reading 90f in kitchen.
Inspector observations synchronized from DBPR on October 1, 2026 3:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.