Inspection Report

Florida DBPR Inspection Report
Completed

BAR LOUIE

460 N ORLANDO AVE STE 122 · WINTER PARK · Orange County · FL 32789

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Inspection Summary

Inspection dateOctober 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3444203
Visit number1
Inspection Visit ID8733229
DBPR license5809613

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live small flying insects at server station 1 live small flying insects at bar Total: 3 live small flying insects

Intermediate 1

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink located at Bar. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Per operator work order in place for Bar dishwasher. Not in use. All utensils will be wash, rinse and sanitized in dish area located at the kitchen

#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Line cook at fryer station preparing food with no beard guard **Corrected On-Site**

Corrected On-Site
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic containers in dish area **Corrected On-Site**

Corrected On-Site
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. In dish area **Corrected On-Site**

Corrected On-Site
#5Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Tomatoes not washed. Recommended line cook to wash tomatoes **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 23, 2026 12:35 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.