CMX DAYTONA
1850 LEGENDS LANE STE 100E · DAYTONA BEACH · Volusia County · FL 32114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Raw meatballs over chicken in walk in cooler **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. -purple chemical on ice bin at bar
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -2 ice machines small amount of mold like substance
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. – back pack blocking handsink in prep area. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -sanitizer bucket in hand sink **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -new hires
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -observed 1 certificate
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -purple chemical
Basic 11
50-09-4Basic – Current Hotel and Restaurant license not displayed.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -drink on shelf above reach in cooler
14-11-5Basic – Equipment in poor repair. -gasket torn cookline reach in cooler
08B-38-4Basic – Food stored on floor. -pop corn and liquid butter alternative **Corrected On-Site**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -Pop corn station 2 hand sinks
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of pop corn container
25-05-4Basic – Single-service articles improperly stored. -box of cups -box of cups on floor in storage room
36-17-5Basic – Tile missing and/or in disrepair. -mopsink
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -behind dish machine
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled in pop corn storage area
Inspector observations synchronized from DBPR on September 26, 2026 11:58 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.