Inspection Report

Florida DBPR Inspection Report
Completed

SNAK SHAK

3144 LENOX AVE · JACKSONVILLE · Duval County · FL 32254-4205

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Inspection Summary

Inspection dateOctober 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3444236
Visit number1
Inspection Visit ID8733262
DBPR license2600933

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority12A-18-4

High Priority – Employee dried hands on clothes/apron/soiled towel after washing. Observed employee wash hands in hand wash sink then dry hands on an in-use wiping cloth found on cutting board on flip top cooler across from hand wash sink.

#4High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee on cook line toast bread on flat top grill then remove bread from grill with bare hands to prepare sandwich with other ready to eat foods. Inspector coached for proper avoidance of unnecessary hand contact.

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed box of opened raw beef patties over bag of fully cooked chicken tenders removed from their original package in freezer in common area. Person in charge rearranged for proper storage levels. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed two unlabeled spray bottles on front counter with no labels. Person in charge indicated it was an alcohol based cleaning solution and labeled appropriately. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed; deck of playing cards person in charge stated belong to employee stored on microwave across from three compartment sink. Employee cell phone on prep counter next to single service items at front counter. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled good filters above cook station. Soiled door frames on reach in cooler across from cook station. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 24, 2026 12:25 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.