MEZZALUNA PIZZERIA AT TOWN CENTER INC
800 BELLE TERRE PKWY #102 · PALM COAST · Flagler County · FL 32164
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 2
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Flour and lettuce in old mushroom containers.
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Miixer and can opener are soiled. Slicer is soiled.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some trainees missing food safety.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tomatoes, marinara not dated. Person in charge dated yesterday am.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. At sink. Person in charge labeled. **Corrected On-Site** **Repeat Violation**
Basic 17
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. All door handles are soiled.
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. In back area cove molding in broken/missing under 3 compartment sink.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 3 drinks on prep table in back. Person in charge removed drinks. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Boom box on top of pots. Cigarettes, phone above prep table. Person in charge removed all items. **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed cook without a beard guard on.
14-11-5Basic – Equipment in poor repair. Gaskets on walk in cooler are missing.
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Floor throughout has crumbs on it.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. A pair of tongs hanging for oven doors. Person in charge removed. **Corrected On-Site** **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle laying in sugar. Person in charge removed. **Corrected On-Site** **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons in standing water. Person in charge removed spoon and emptied water. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave is soiled. Person in charge wiped clean. **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on make table on cookline are soiled with food debris. Both Reach in freezer gaskets are slimy. Tops on sugar and flour are soiled. Hoods are soiled. Crumbs in glass door cooler up front.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Drink in make cooler. Person in charge discarded. **Corrected On-Site** **Repeat Violation**
10-14-5Basic – Pizza paddle stored on floor between uses.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of reach in freezer is soiled.
25-32-4Basic – Reuse of single-service or single-use articles. Establishment is reusing mushroom containers to put lettuce, flour.
08B-12-5Basic – Stored food not covered. In reach in freezer all food not covered. Person in charge covered all food. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 26, 2026 12:04 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.