SALLIE'S BISTRO
2152 MAIN ST · DUNEDIN · Pinellas County · FL 34698
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Leafy greens 45F cold hold, pork 45F cold hold. No lid on some of the area on top of the make table, operator iced down food items for quick cool **Corrective Action Taken** **Warning**
Intermediate 2
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Basic 1
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle on cook line. Operator relocated water bottle **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 18, 2026 12:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.