Inspection Report

Florida DBPR Inspection Report
Completed

SUSHIATO

7961 N UNIVERSITY DR · PARKLAND · Broward County · FL 33076

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Inspection Summary

Inspection dateJanuary 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3445391
Visit number1
Inspection Visit ID8734417
DBPR license1625552

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority12A-14-4

High Priority – Employee coughed into hand and then handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee cough into hand and then handle spray cleaner bottle. Educated employee on proper handwashing. **Corrective Action Taken**

Corrective Action Taken
#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw chicken packages stored on top of unwashed avocados. Operator reorganized. **Corrected On-Site**

Corrected On-Site
#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control. Sushi rice held for 3 hours not time marked. Operator placed time on sushi rice and will discard at 4PM. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate41-17-4

Intermediate – Two spray bottles in sushi prep area containing glass cleaner not labeled. Operator labeled. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping clothes on sushi prep and kitchen areas. Operator placed in sanitizer solution. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 12:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.